Soft polenta topped with mushrooms and assorted Italian cheeses.
Funny. Cool.
Pasta with clams and mussels in a garlic and white wine or marinara sauce Pork tenderloin sautéed with porcini, prosciutto, brandy, and mustard $15.95 Be sure to try a glass of wine with your food too. Grilled breast of free-range chicken, served on romaine lettuce, anchovies, parmesan, and croutons Español .
Homemade potato dumplings in a creamy gorgonzola walnut sauce Last nite the oysters and clam entree was to die for. Homemade pasta with fresh basil, garlic, parmesan, and olive oil sauce
$25.95 $9.95 The polenta gratinata soft risotto-like polenta topped with mushrooms and Italian cheeses and the cioppino alle cozze e vongole clams and mussels steamed in garlic, wine and tomato sauce. $11.95
Mixed green salad tossed in balsamic vinaigrette
$12.95
English . $25.95
$16.50 Rigatoni with sausage, roasted peppers, peas, and light tomato cream sauce
... Roast breast of Petaluma duck with balsamic vinegar and fresh thyme sauce. Share review.
Ladin, lingua ladina . Close. Useful. Share review. We were seated for dinner & service was exceptional.
All info on Cucina Paradiso in Petaluma - Call to book a table. $14.95 The food is wonderful and service is great too!...Food is outstanding.
$8.50
Roast breast of Petaluma duck with balsamic vinegar and fresh thyme sauce $5.95 Homemade potato dumplings in a creamy gorgonzola walnut sauce
Pork tenderloin sautéed with porcini, prosciutto, brandy, and mustard Cucina Paradiso, Petaluma: See 459 unbiased reviews of Cucina Paradiso, rated 4.5 of 5 on Tripadvisor and ranked #1 of 226 restaurants in Petaluma. $5.95
Soft polenta topped with mushroom and assorted Italian cheeses 104 reviews.
Mauri Yauri B. Petaluma, CA. Pork tenderloin sautéed with porcini, prosciutto, brandy, and mustard.
Grilled fresh calamari, white cannellini beans on arugula salad with vinaigrette dressing
As a holiday party venue, the back-room was wonderful.Food was sumptuous, plenty of herbs and not over-salted.
Homemade noodles with prosciutto di Parma, asparagus, and diced tomatoes
$13.95 Penne (pasta tubes) with free-range chicken, mushroom, sundried tomato, and broccoli
$12.95 $8.95 $17.95 Beef medallions sauteed with truffle sauce Somewhat pricey, but worth it.We've gone here numerous times and always have a great meal. The food is always amazing, made with fresh ingredients and lots of love.
It is my favorite restaurant in Petaluma with delicious dishes and marvelous staff.
Since we arrived they treated us very nice and courteous, making everything they could to make us feel confortable.
The duck ravioli is a definite repeat meal! Pasta pouch stuffed with vegetables and mozzarella in a light tomato cream sauce $9.95 Polenta Gratinata $5.95 Soft polenta topped … $14.95 $19.95 Maiale. $13.95