However, the most part of Mt Aso is now open for visitors and the crater can be visited, too.As the prefecture is rich in hot spring resource, there are several Onsen towns we can’t miss in Kumamoto. It has two thick of pork on top with an egg, some bamboo shots and chives. Akaushi (Japanese Brown) Beef. Find my last review and personnal selection.

Karashi Renkon. There are as many types of ramen as there as stars in the sky..I'm only kidding, but there really are an almost infinite amount of different types of ramen to try in Japan. Kumamoto is one of those prefectures in Japan which have strong obsession with Ramen! (some are still under reconstruction). This goes to show how popular Kumamoto ramen is all over Japan! And the garlic oil added to it really harmonizes the broth. Komurasaki is by far the most famous shop in the Kumamoto ramen circle. The biggest active volcanic mountain in Japan which is located in Aso Kujū National Park with its ancient large caldera 380km2 is definitely the symbol of the prefecture. The particularity of this resto is the black broth, you should definitely try it! Yum! My personnal review of Ramen, Tsukemen and other noodles dishes I had while living in Japan.

Best Place for Kumamoto Ramen: Operating since 1957, Kokutei (黒亭) probably is one of the most popular ramen shops in Kumamoto. Although there are still lots of damages left, things are generally back to normal and places on this list can be visited. A satisfying cuisine for noodle lover especially in strong taste. The broth is delicious and the the meat is melt-in-your-mouth incredible! Ramen, tsukemen, mazesoba, abura soba... Best of Tokyo Discover the best restaurantschevron_right. Once entering Kumamoto, Kumamon will welcome you with a big smile and you will know how much local people adore him!Because Kumamoto loves Kumamon so much, they offer numerous numbers of Kumamon related products! Pork and chicken based soup stock with add-on black “Maa oil” which is fried garlic oil.Akaushi Beef is famous Wagyu from Aso. Akaushi Don (beef bowl) is must-have dish on your visit to Aso mountain!The best known Kumamoto’s regional specialty, Karashi Renkon (Mustard Lotus root) is lutus root filled up with mustard&miso paste and deep-fried.The popular regional sweets “Ikinari Dango” is sweet popato and red bean paste covered with sweet and soft mochi.Kumamoto is totally safe to travel now!

Tokyo Tonkotsu. After tasting it, you'll understand its popularity! The ramen is delicious and the noodle portion is very generous.

There are tons of signatures of celebrities on the wall, which goes to show how popular this resto is! Latest news. Kumamoto Ramen. So after the tourism was done, the eating could commence. Best Noodles in Tamana, Kumamoto Prefecture: Find 85 Tripadvisor traveller reviews of the best Noodles and search by price, location, and more. The landmark of the Kumamoto city and one of the 3 greatest castles in Japan. How adorable! You should try the "Chasu-men" when you go, it's ramen noodles (men) with slices of pork, mushrooms, and the stock is made of pork. Keika Ramen is also a ramen shop originally from Kumamoto with branches all over Tokyo. Kumamoto ramen's particularity is that it has thick noodles, thick pork broth, fried garlic oil and garlic. MENSHO ★★★★★ Sapporo Selection. Some people even say it's the best ramen in Kumamoto! The most popular dish is the "Pike men", it is made with roasted pork.

The best known Kumamoto’s … But their ramen with egg perhaps comes across as their signature style.

Kumamoto Ramen has very strong flavor and fragrance, as it has uses garlic oil, spicy oil, and fried garlic as the seasonings.

There are as many types of ramen as there as stars in the sky..I'm only kidding, but there really are an almost infinite amount of different types of ramen to try in Japan. Selection by city. Pork and chicken based soup stock with add-on black “Maa oil” which is fried garlic oil.

Kumamoto City. In addition to Hakata Ramen, Kumamoto Ramen is also one of the most famous ramen noodles in Kyushu. You should try the "Keika Ramen", the broth is made with pork belly and bones so it is quite thick. Kyoto. Discover the best ramen in Japan.

Next, Akagumi Ramen serves decent of Kumamoto ramen. Amakusa (天草) is the city in southwest of Kumamoto formed by two main islands and hundreds of smaller islets.