The great thing about Coco-ichi is the flexibility of the ordering process, as you can adjust the rice portion, spice level, and add on as many toppings as you want from a selection of over 40 varieties.You can add meats and seafood to the curry, or even top it with deep-fried alternatives like pork or chicken cutlets instead. With a small extra fee, you can bump it into a set for a vegetable side and soup. There's also a separate morning menu as well. There's usually several different types to choose from, and they all come with rice and a wide selection of side dishes to eat with it, such as karaage, chicken namban (deep-fried chicken topped with tartar sauce), shogayaki, grilled fish, and hamburg steak. They have an extensive menu of burgers, sandwiches, pasta, and drinks, and they even have multiple flavors of fries to choose from, like butter, chicken consomme, butter soy sauce, and pollack roe.They have classic burgers and standard Japanese burgers (shrimp, teriyaki, etc. Sometimes when traveling, you just want something fast and cheap to eat, and fast food is an easy way to get a good meal out of it. Japan has dozens of unique fast food chains — these are the best. While their main feature is the rice bowls topped with a sweet and salty mixture of beef and onions, you can add some extra spice to these dishes with ingredients like green onions and grated daikon radish. A round rice bun replaces the bread buns, and is filled with typical Japanese items like shrimp tempura, yakiniku, and kaisen kakiage (deep fried seafood).If you're watching your weight, you can also get a lettuce wrap in place of your buns, or replace your meat patties with soy patties. Not everything served at fast-food restaurants in Japan is as unique as those Burger King burgers with black buns, but there's definitely a wide variety of things you probably won't see anywhere else.

Go! Here are the introduction of the top fast-food restaurant chains in Japan and a basic ordering guide for you. McDonald’s (マクドナルド) As the world’s biggest fast-food chain, McDonald’s Japan shared a similar menu with the west, except the smaller portion. If you want to order something in addition to burgers, they even have hot dogs in the morning and pasta after 11 am!MOS BURGER opened its doors in 1972, and has been serving up Japanese-style burgers all throughout the country since. Other toppings include scrambled eggs, cheese, and natto (fermented soybeans). Tendon tends to be on the pricier side, but at this shop, you'll be able to enjoy this deep-fried goodness without breaking the bank.Each bowl comes with a decent portion of tempura, with ingredients like shrimp, kabocha pumpkin, okra, lotus root, oysters, and eggplant. You first tell them which type of udon you want (kamatama, kake, bukkake, etc. This is a noodle dish with a pork and chicken soup base and a healthy serving of pork, seafood, and vegetables. Check out Ringer Hut is a relatively new restaurant, having only entered the food scene in 2006, but their widespread prevalence is clear as day. All rights reserved. That's when bento shops like Hokka Hokka Tei really come in handy. Every lunch hour, Yoshinoya is filled with white collar and blue collar workers. Or, you can even get the soba or udon set instead of rice for a bit more variety.While in Japan, you're likely to run into Marugame Seimen several times, regardless of where you choose to go.

Some of their other popular items include French crueller and old fashion.If you want to balance out the sweetness of the donuts, they have many savory options too, like BBQ frankfurt pies, tuna melt toast, pastas, Chinese dishes, and hot dogs. You can top both of these noodles with spicy miso, soft boiled egg, soy butter, and nikumiso (miso-seasoned ground meat). Everyone knows and loves this donut chain! It sounds sugarcoated but it's true. 1.

After you place your order, you can watch them make it in the special takoyaki griddles, too! There are many reasons that can be attributed to their widespread popularity; no one can deny their excellent taste, quick service, and super affordable prices.Another appealing feature at Marugame Seimen is the way you order. Cookies help us deliver our site. When you walk in, you'll be greeted with shelves filled with a colorful assortment of side dishes and main dishes. If you have an update, please If you want to boost up the nutritional content, you can add in a variety of vegetables like spinach, eggplant, and tomatoes.
You have a wide selection of donburi to choose from, such as oyakodon (chicken and egg rice bowl), katsudon (pork cutlet over scrambled eggs and rice), gyutojidon (beef and egg rice bowl), and, of course, gyudon. They have a unique system where you insert your finished plates into a slot in your table so you don't have to keep them stacked by you; each plate you insert will be calculated digitally, and for each 5 plates, you can play a game where you can win a capsule toy.There's a huge selection of sushi toppings available here as well, but unlike Sushiro, many of the more expensive sushi is priced as 100 yen for 1 piece per plate instead of 300 yen for 2 pieces per plate. Make it even more nutritious by grabbing the value sets for salads, miso soup, egg, or tofu.Yoshinoya is the oldest of the three gyudon chains, with their roots going all the way back to 1899.

Like the others, you have the choice of gyudon with a variety of add-ons, but you can also get other donburi with other types of protein like chicken and pork.You have many other options to choose from on their menu, including curry, eel, sukiyaki (beef hot pot), vegetarian dishes, karaage (fried chicken), and classic Japanese meals. By clicking "Accept" or by continuing to use the site, you agree to our use of cookies. Kyoto is a magical city. In the beginning, however, they had buckets filled with sushi floating down from a watery passageway. The blend coffee and cafe au lait have free refills as well, so you enjoy your food while relaxing here for a while. You can add as little or as much as you want - the world is your oyster!Matsuya is one of the big gyudon (beef rice bowl) chains in Japan, and they've been serving delicious, warm Japanese dishes to customers since 1980. For over 100 years, they've continued to dish up tasty, quick food at cheap prices. You'll have your choice of standard donuts, but the pon-de-ring donuts definitely stick out for their chewy, springy texture.